Ultimate Homemade Chai Tea Latte Recipe (StepByStep) Live Simply
- Buttered Side Up Iced Chai Latte Recipe By: Erica Kastner Published: August 5, 2021 2 Comments Learn how to make a homemade, healthy iced chai latte with my easy recipe that uses either tea bags or a concentrate! It's the perfect cold drink for a tea drinker on a warm day!
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It is infused with cinnamon, ginger, cardamom pods, cloves, peppercorn and star anise. Often masala chai is made into a latte by adding a lot of milk and sweetener. The result is a very satisfying spicy, yet sweet tea drink. Not surprisingly, Starbucks chai tea lattes are based on a similar flavor profile. Does a chai latte have caffeine?
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Becky's tips Nutrition Information Iced Chai Lattes Recipe You know that I love my coffee, but sometimes I like to mix this up with chai. I love the warming and sweet flavors of all of those spices. This iced chi latte is a great way to cool down and wake up, and it's so easy to make at home.
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Ingredients Chai tea bags: Use your favorite chai brand, caffeinated or decaf. Sugar: I typically use granulated sugar here, but many chai concentrate recipes use brown sugar. Feel free to use whichever you prefer. If you have it, superfine sugar works particularly well because it will dissolve more quickly when you're making the concentrate.
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Step 1: Make the Chai Concentrate Step 2: Warm & Froth the Milk for the Latte Step 3: Combine the Frothed Milk and Chai Concentrate 3 Variations: Iced, Dirty, Pumpkin Spice Variation 1: Iced Chai Latte Variation 2: Dirty Chai Latte Variation 3: Pumpkin Spice Chai What kind of tea is best to use? Homemade Chai Tea Latte
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Whisk vanilla syrup, heavy cream and milk for 1-2 minutes. For best results use a cold bowl and whisk that's been placed in a freezer for a few minutes. Set aside. For thicker cold foam, return the bowl with cold foam to the freezer for a minute, remove and whisk again.
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In a medium saucepan, combine all of the ingredients for the chai concentrate. Bring to a boil on the stove and boil for 1 minute. Remove from heat, cover, and let steep for 1 hour. Strain the spices out of the water before using. Transfer to a jar and refrigerate if not using immediately.
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Make the tea concentrate (30 minutes): Steep the tea bags, chai spices and maple syrup for 30 minutes. Strain: Strain the concentrate into a jar. It makes 4 servings, so you can refrigerate until you're ready to drink! Add ice and milk: To serve, add the concentrate to a glass with ice.
Easy Homemade Starbucks Iced Chai Tea Latte Recipe
Prep Time: 1 minute. Cook Time: 1 minute. Additional Time: 1 minute. Total Time: 1 minute. Make a refreshing iced cold version of a popular tea latte, iced chai tea latte! This recipe takes hardly any time at all, needs no heat from the stove, and is served over ice for an invigorating and refreshing drink that satisfies and cools.
Iced Chai Tea Latte Recipe
Add water to a small sauce pan. Bring water to medium heat (just short of a boil) and add maple syrup and vanilla extract. Stir to combine and let maple syrup dissolve. Don't let water get super hot, just hot enough to be able to steep the tea bags. Add tea bag and remove saucepan from heat. Let steep 5-10 minutes.
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Here are the steps: Layer ice cubes into your glass or cup. Pour 1/2 cup of chai concentrate and 1/2 cup of milk over the ice cubes. Add half a tablespoon of vanilla simple syrup to the latte and stir to combine. Taste the drink and adjust the sweetness by adding more vanilla syrup if necessary.
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Instructions. Fill 16 ounce cup with ice. Pour in cooled chai tea. Add vanilla syrup and half & half. Taste, adjust sweeteness and creamer to preference. Top with whipped cream.
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Recipe Highlights Making this chai tea latte at home is much less expensive than buying it at Starbucks. You can make this drink as both an iced chai tea latte for a hot summer day or as a hot chai tea latte topped with whipped cream and cinnamon. You need only 3 ingredients and less than 5 minutes to make this latte.
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Recipe makes a 16 ounce cup of iced chai latte, which is the exact size of a grande drink size. [convertkit form=5014941] RELATED: Starbucks Chai Latte Copycat. Ingredient Notes. Tazo Classic Chai Latte A black tea concentrate is made with cinnamon, ginger, cardamom, and vanilla. This chai tastes exactly like the one at Starbucks. Milk
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Recipe Highlights This iced chai latte recipe is made with ice, black tea, milk, a blend of spices, and sweetener. There's no single set blend of spices that makes up a chai and this recipe was created through A LOT of trial and error, mixing a variety of spices to get the perfect balance.
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The first step in making an iced chai tea latte is to steep the chai tea. Boil water and pour over the chai tea bags. Allow the chai tea bags to steep in the hot water for ten to fifteen minutes. Optionally, additional chai spice can be added to the chai tea mixture during steeping to give it a stronger flavor.